Acclaimed Heritage Barbecue chef takes on classic diner food in vintage Quonset hut
The smoked brisket pastrami sandwich at Le Hut Dinette in Santa Ana. (Stephanie Breijo / Los Angeles Times) Le Hut Dinette What happens when one of the country’s rising-star barbecue chefs launches a diner? At Santa Ana’s new Le Hut Dinette, the latest project from San Juan Capistrano’s Heritage Barbecue, seven-day pastrami slides into gooey … Read more