The police were called over these ginormous £7.95 sandwiches — but are they worth it?

The Southern Fried Chicken sarnie from Sandwich Sandwich
The Southern Fried Chicken sarnie from Sandwich Sandwich (Picture: Courtney Pochin)

Pret has been the go-to for a quick lunch for as long as we can remember, with sandwiches, wraps, and salads all waiting to be snapped up.

But following the furore over the subscription change (RIP free coffees), it’s likely that many will be looking for somewhere else to get their sandwich from while working in the office.

And there’s one shop that’s quickly been hailed as the chain’s replacement, despite only just opening its doors in London.

, a family-run business, has gone viral online, garnering more than 187,000 followers on Instagram for its mammoth sarnies, which reviews claim are the ‘size of a small child’ and can weigh up to one kilo.

The original shop is located in Bristol, but it proved so successful that owners expanded with a new store in London — and since it opened a few weeks ago,demand has skyrocketed off the charts.

Queues form daily, stretching down the street, with people waiting up to an hour for a £7.95 sandwich. The police even had to get involved to ensure a frenzy didn’t ensue when customers were turned away at one particularly busy point.

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Is It Worth Queueing For? Sandwich Sandwich officially opened in London in the last few weeks and we finally got a chance to visit. I’ve never waited an hour and a half for a meal before, not even at a restaurant, so the expectations were sky high! Straight off the bat, the southern fried chicken is a clear winner. Lots of sauce, nice and hot, and all the bits were falling out in all the right ways. The roast beef was solid but I saw they had some for grab and go, no point waiting if you can just pop in and grab a pre-made one. They also didn’t cut our sandwiches in half for that lovely cross section, I guess you have to ask for it? 🥪 The hot stack is really nice and you can also skip the queue for a hot meal order! Made with similar ingredients to the sandwiches, my only suggestion is try and get some extra sauce to slather it in. 🍔 I’m gutted they were sold out of the award winning cheesecake, but the crodough (a name I’d not heard before) did make for an after lunch treat. Also to clarify: I didn’t eat all of this in one go, it was shared and savoured, one sandwich is more than enjoy for a single person. At £9 for most options you’re good with just one. . . #SandwichSandwich#CityofLondon#OneCityLDN

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Lewis Capaldi is a fan, Prue Leith is said to have been ‘blown away’ by the roast beef sandwiches, and the team has even managed to charm Gordon Ramsay.

Comments on social media claim the sandwiches, which include supersized versions of classics like Coronation Chicken, All Day Breakfast, and Egg Mayo, look ‘dreamy’, are ‘perfection’, and people often compare them to works of ‘art’.

I’ve been following the Sandwich Sandwich account on Instagram for a while now but had never made it down to Bristol, so naturally I was thrilled when they announced the London shop.

I was lucky enough to be one of the first customers through the doors, and dozens of people packed in to watch the magic unfold behind an ice cream-style counter filled with meats, cheeses and salad.

The whole thing is quite theatrical, as staff make everything in front of you, reaching into gelato-esque mountains of coleslaw or cream cheese and bringing back handfuls of the stuff, before rolling and shaping it to fit perfectly on the bread, then smushing it down on top.

The deli counter at Sandwich Sandwich in London, showing mountains of cream cheese, coronation chicken, and meats
The deli counter is filled with meats, cheeses, salad, and various other fillings (Picture: Courtney Pochin)

It’s a unique approach, but also a little offputting — I don’t really want to watch someone play with my food before I eat it.

Still, like every other person in the place, I waited with bated breath throughout the process to see that perfect cross section of my stacked-to-the-heavens sandwich as it was sliced in two and presented to me.

I opted for the Southern Fried Chicken on brown bread, which is packed full of chicken, house coleslaw, lettuce, and spicy creole sauce, and there’s no denying that it looked epic.

The finished product was roughly as big as my head, and while it made for a great Instagram snap, it did present a rather sizeable problem… how on earth are you meant to eat it?

The Southern Fried Chicken sarnie from Sandwich Sandwich, perfectly sliced in half showing off the layers
The sandwiches certainly are Insta-worthy… (Picture: Courtney Pochin)

Yes, you’re getting an impressive amount of food for your money here, but it’s almost impossible to take a bite.

Josh Kleiner, Sandwich Sandwich’s head of operations and marketing, recently told the Independent that he’d be ‘impressed’ if anyone in London could actually finish one of their sandwiches, and honestly, so would I — I failed miserably at tackling mine.

The whole thing was just too much. And there was definitely too much coleslaw; unfortunately it was all I could taste.

Have you tried a sandwich from Sandwich Sandwich? How did it compare to Pret?Comment Now

I’m not normally one to complain about generous portion sizes, but I do think this might be a classic example of bigger not always being better.

If I’m buying a sandwich, I want to be able to grab it and go, but these giant ‘doorstoppers’ don’t really work for a quick lunch. They’re too messy, and once you finally figure out how to eat them, the filling starts falling out all over the place.

Fans of Man vs Food type challenges will likely love Sandwich Sandwich, but for me, it was just disappointing.

The pictures lured me in, but (ironically) the real thing didn’t quite measure up.

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